The Summit of Disruptive Innovation in Food Design, Food Tech, Social Food & Sustainability born in Barcelona city.
Co-created by Plat Institute and Barcelona centre de Disseny.
Foodture Barcelona is an event seeking to create an open space where visionary projects, startups, design, innovation and science come together to explore and redesign the world of food.
︎︎︎ foodture.barcelona
(Visite the official website)
FoodturePlat.form is a digital space open to all those artists, designers, startups, inventors, companies or brands that want to show their disruptive projects related to emerging disciplines of the food sector and want to be part of the FOODISM, edible cultural movement.
A showroom to meet, connect and share innovation and knowledge in which FOODTURE BARCELONA acts as talent curator and meeting channel.
Our platform is where innovators come together to showcase their remarkable creations and serve as a source of inspiration for others in the creative community. Our space fosters a vibrant exchange of ideas and ingenuity.
︎︎︎Plat.form
(View all the projects)Editions
2019 Food Design, Food Tech & Social Food
2020 Sci-Fi Food: From Food Design to Design Fiction
2021 Augmented Gastronomy / Beyond Sustainability
2022 Regenerative Food Industries
2023 Kitchen of the Future
Sustainable Innovation Awards
2019 Edition: Cultivating Talent powered by Granini
2021 Edition: Food Waste powered by Alpro
2022 Edition: Circular Design & Material Flow
2023 Edition: Organic Waste powered by Consum
The following speakers have been part of Foodture’s past editions:
The following brands and businesses have trusted and supported us on past Foodture editions.
